Browse Books: Cooking / Courses & Dishes / Confectionery

100% Chocolate Lover's Book: Chocolate Guide for Beginners - Interesting Facts About Chocolate, Tips, Benefits and Collection of the Best Sweet and By Lesley Lynn Hudson Cover Image
$14.39
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Chocolate for Beginners: Techniques and Recipes for Making Chocolate Candy, Confections, Cakes and More By Kate Shaffer Cover Image
$19.99
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Enchanted Cakes for Children: A Step-By-Step Guide to Creating Magical Cakes (Merehurst Cake Decorating) By Debbie Brown Cover Image
$9.99
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Swedish Fika: Cakes, Rolls, Bread, Soups, and More By Milo Kalén, Tine Guth Linse (By (photographer)) Cover Image
By Milo Kalén, Tine Guth Linse (By (photographer))
$20.99
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The Beginner's Guide to Candy Making: Simple and Sweet Recipes for Chocolates, Caramels, Lollypops, Gummies, and More (New Shoe Press) By Elizabeth LaBau Cover Image
$14.99
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Tanoshii Ke-ki: Japanese-style Baking for All Occasions By Chef Masataka Yamashita Cover Image
$38.45
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The Yummy Baked Donut Cookbook: 40+ Sweet and Savory Recipes for Your Oven and Mini Donut Maker By Patricia James Cover Image
$14.39
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Fluff: The Sticky Sweet Story of an American Icon By Mimi Graney Cover Image
$20.35
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Peggy Porschen: A Year in Cake: Seasonal recipes and dreamy style secrets from the prettiest bakery in the world By Peggy Porschen Cover Image
$35.75
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Unicorn Food: Rainbow Treats and Colorful Creations to Enjoy and Admire (Whimsical Treats) By Cayla Gallagher Cover Image
$19.99
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Sweet + Salty: The Art of Vegan Chocolates, Truffles, Caramels, and More from Lagusta's Luscious By Lagusta Yearwood Cover Image
$33.00
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Ready for Dessert: My Best Recipes [A Baking Book] By David Lebovitz Cover Image
$24.99
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