Browse Books: Cooking / Courses & Dishes / Confectionery

Pâtisserie at Home: Step-by-step recipes to help you master the art of French pastry (Hardcover) By Will Torrent $27.45 Email or call for price.	Sugar Bush Connection (Paperback) By Beatrice Buszek $19.75 Email or call for price.	There's Always Room for Chocolate: Recipes from Brooklyn's The Chocolate Room (Hardcover) By Naomi Josepher, Jon Payson, Georgia Freedman $16.48 Add to Wish List Usually Ships in 1-5 Days
AllanBakes Really Good No-Nonsense Nyonya Treats (Paperback) By Allan Albert Teoh $21.95 Email or call for price.	The Easy Baked Donut Recipes: Over 50 Simple and Savory Recipes to Make at Home (Paperback) By Patricia James $14.39 Email or call for price.	Jane Austen's Pride and Prejudice & Quiz Book: Complete Novel Plus: Quizzes, Crosswords and Word Searches (Paperback) By Jane Austen, K. Carpenter $17.99 Add to Wish List Usually Ships in 1-5 Days
The candy cook book (Paperback) By Alice Bradley $15.01 Add to Wish List Usually Ships in 1-5 Days	Cooking with Chocolate: Essential Recipes and Techniques (Hardcover) By Frederic Bau (Editor), Clay McLachlan (Photographs by), Pierre Hermé (Foreword by), L'Ecole du Grand Chocolat Valrhona (Contributions by) $54.95 Email or call for price.	All-American Cakes, Pies, Cookies & Treats: 60 Simple & Traditional Sweets (Paperback) By Roy Fares, Wolfgang Kleinschmidt (By (photographer)), Christian Gullette (Translated by) $21.99 Email or call for price.
Super Vegan Scoops!: Plant-Based Ice Cream for Everyone (Hardcover) By Hannah Kaminsky $27.49 Email or call for price.	Deco Cakes!: Swiss Rolls for Every Occasion (Paperback) By Junko $18.65 Email or call for price.	Inspiring Chocolate: Inventive Recipes from Renowned Chefs (Hardcover) By Claire Pichon $35.00 Add to Wish List Coming Soon - Available for Pre-Order Now